Stanisław Leszczyński i czterdziestu rozbójników: Różnice pomiędzy wersjami
| Linia 59: | Linia 59: | ||
== Od Stohrera do Savarina == | == Od Stohrera do Savarina == | ||
* rozwiązanie zagadki | * rozwiązanie zagadki | ||
* Stohrer | |||
** [https://books.google.dk/books?id=gN6ySQnUnfwC&lpg=PP1&pg=PA169 Sweet Invention: A History of Dessert] | |||
** [https://www.savoir-cuisiner.fr/stohrer-ancienne-patisserie-france/ Savoir Cuisiner] | |||
** [https://www.azureazure.com/gastronomy/stohrer-the-oldest-patisserie-bakery-in-paris Stohrer: The Oldest Patisserie In Paris] | |||
** [http://www.paris-a-nu.fr/patisserie-stohrer-la-plus-ancienne-de-france-et-de-navarre/ Paris a nu] | |||
** [https://www.instagram.com/p/BvY4iGtlxMz/ Instagram] | |||
* Gilliers | |||
** [https://books.google.dk/books?id=yj8QDgAAQBAJ&lpg=PA1&pg=PA39 Food & Material Culture: Proceedings of the Oxford Symposium on Food and Cookery] | |||
* Savarin | * Savarin | ||
== Przepis == | == Przepis == | ||