Bajgle, precle, obwarzanki: Różnice pomiędzy wersjami
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(Utworzono nową stronę "* [https://books.google.pl/books?id=-HStec87HdcC&lpg=PT96&&pg=PT96 Breads, Ring-Shaped; in: The Oxford Companion to Italian Food] * [https://books.google.pl/books?id=AoW...") |
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* [https://books.google.pl/books?id=AoWlCmNDA3QC&lpg=PT504&pg=PT504 Pretzel; in: The Oxford Companion to American Food and Drink] | * [https://books.google.pl/books?id=AoWlCmNDA3QC&lpg=PT504&pg=PT504 Pretzel; in: The Oxford Companion to American Food and Drink] | ||
* [https://books.google.pl/books?id=bIIeBQAAQBAJ&lpg=PA652&pg=PA652 Pretzel; in: The Oxford Companion to Food] | * [https://books.google.pl/books?id=bIIeBQAAQBAJ&lpg=PA652&pg=PA652 Pretzel; in: The Oxford Companion to Food] | ||
| + | * [https://books.google.pl/books?id=hCegCgAAQBAJ&lpg=PA353&pg=PA353 Lox; in: Savoring Gotham: A Food Lover's Companion to New York City] | ||
